Recipe

Chicken Stew With Dumplings Recipe

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Ingredients

Directions

Step #1 Place chicken & water in a 5-qt.
Step #2 Dutch oven.
Step #3 Cover & cook over med-heat/flame for 1 to 1-1/2 hrs or until chicken is tender.
Step #4 Skim fat.
Step #5 Remove chicken from broth; allow this to cool.
Step #6 Debone chicken & cut into chunks; return to broth.
Step #7 Add next nine ingredients.
Step #8 Cover & cook over med-heat/flame for 15-20 mins or until vegetables are tender.
Step #9 Meanwhile, mix flour, baking powder & salt in a bowl; cut in butter until mixture resembles coarse crumbs.
Step #10 Stir in milk & parsley.
Step #11 Drop dough by rounded tbspfuls into simmering stew.
Step #12 Cook, uncovered, for 10 mins.
Step #13 Cover & cook for 8-10 mins or until the dumplings are tender.
Step #14 .
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