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Recipe
Tomato Dumplings Recipe
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Ingredients
1 small onion or 1 medium onion .
2 c flour .
DUMPLINGS .
pepper .
salt .
30 oz tomatoes, with equal amounts water (or two cans) .
1 tbsp butter or margarine .
3/4 c milk
Directions
Step #1 Combine first 5 ingredients together.
Step #2 Let boil for about 5 mins.
Step #3 Then turn down heat, cover, & let simmer while making dumplings.
Step #4 Combine the flour & milk to make dumplings.
Step #5 It will be sticky.
Step #6 Drop into tomato pot, by tsp (they will expand).
Step #7 Cover up & let this stand, on low heat, for about 30 mins or more.
Step #8 DO NOT OPEN LID until time is up.
Enjoy the Tomato Dumplings recipe
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