Recipe

Mushroom Ceviche Recipe


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Ingredients
  • 1/4 c olive oil .
  • salt & pepper .
  • 2 c tomatoes, sliced .
  • 2 to 3 limes, juice of .
  • 1 sliced habanero pepper (optional) .
  • 1 lb sliced fresh mushrooms .
  • 1 c sliced red onions .
  • 1 c sliced cilantro

Directions
  • Step #1 Steam mushrooms just until soft.
  • Step #2 Let cool.
  • Step #3 Add next 7 ingredients chill in fridge & serve this with tostadas or crackers of your choice.
  • Enjoy the Mushroom Ceviche recipe

Related Categories

Main Dish / Fish
Viewing Mushroom Ceviche Receipe
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