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Recipe
Bananas Ghana Recipe
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Ingredients
3 tbsps shredded coconut or sliced peanuts .
1/4 c sugar .
3 tbsps apricot brandy .
1 c orange juice .
8 medium bananas, cut in half lengthwise & then crosswise .
1 tsp cinnamon .
1/2 c sour cream (optional) or low-fat sour cream (optional) .
1 tbsp sugar (optional) .
Optional garnish
Directions
Step #1 Preheat oven to 350 degrees.
Step #2 Combine 1/4 c of sugar with cinnamon in a shallow bowl.
Step #3 Roll banana pieces in cinnamon sugar & place this in a 9 inch ovenproof dish.
Step #4 Mix orange juice & brandy together & pour this into dish with the bananas.
Step #5 Bake 20 mins, periodically basting the bananas with the juice.
Step #6 Remove bananas from oven & sprinkle either coconut or peanuts on top.
Step #7 If you like, mix together the sour cream & tablepoon of sugar.
Step #8 Serve on side as an optional garnish.
Enjoy the Bananas Ghana recipe
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