Recipe

Southwest Pinto Bean Soup Recipe

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Ingredients

2 bay leaves .
2 garlic cloves, minced .
3 quarts water .
1 lb dried pinto beans .
1 small dried chili, crushed .
bouquet garni .
1 onion, cut into 8ths .
1/2 tsp coriander seeds .
6 peppercorns .
2 tsps salt .
2 lbs soup bones with meat

Directions

Step #1 Soak beans for 2 hrs, then drain.
Step #2 Combine beans with water, garlic, onion, soup bones, salt, & bouquet garni.
Step #3 Bring to a boil, cover, & reduce heat to simmer.
Step #4 Let simmer until beef & beans are tender (2 hrs).
Step #5 Discard bouquet garni & bones.
Step #6 Cut up the meat & return it to the soup.
Step #7 Reheat & serve this with flatbread.
Enjoy the Southwest Pinto Bean Soup recipe

Viewing Southwest Pinto Bean Soup Receipe

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