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Recipe
Peach Cobbler French Toast Recipe
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Ingredients
3 (1 lb) cans sliced peaches, do not drain .
1 tsp vanilla .
1/4 tsp baking powder .
1/2 c brown sugar .
4 eggs .
1 c milk .
1 tsp cinnamon .
1 loaf French bread .
2 tbsps melted butter
Directions
Step #1 Slice bread into 1" thick slices & lay flat in an oblong dish.
Step #2 Blend next 4 ingredients & pour over bread.
Step #3 Cover up & let set until liquid is absorbed.
Step #4 Spray another 9x13 baking dish with non stick spray & place peaches & juice in the bottom.
Step #5 Mix together brown sugar & cinnamon & sprinkle on top.
Step #6 Place bread slices over peaches & brush with melted butter.
Step #7 Bake in a 425° oven for 25 mins.
Enjoy the Peach Cobbler French Toast recipe
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Breakfast
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French Toast
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french
peach
toast
cobbler
dessert
fruit
breakfast
bread
sweet
cheese
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