Tacos Sudados Recipe

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Ingredients

Directions

Step #1 Boil the meat, drain it, save the broth it was cooked in & pick off any remaining hairs.
Step #2 Hollow out the chilis, toast them, & soak them in a little of the broth in which the meat was cooked.
Step #3 Fry the half tortilla.
Step #4 Liquify the chili pasillas, half fried tortilla, peeled peanuts, onion, garlic, salt & pepper.
Step #5 Fry everything until the flavor peaks.
Step #6 Add a little of the pork broth.
Step #7 Add the meat.
Step #8 Boil everything on low flame until it thickens.
Step #9 Fill the fresh tortillas with the meat.
Step #10 Fold them over into tacos & steam them until they "sweat.
Step #11 " Serve hot.
Enjoy the Tacos Sudados recipe