Daniel Boone's Fried Chicken Recipe

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Ingredients

Directions

Step #1 Roll the pieces of chicken in a wooden mixing bowl of flour heavily seasoned with salt, pepper & paprika.
Step #2 Grease a large cast iron skillet with the butter & fry each piece of chicken.
Step #3 Brown well on both sides.
Step #4 Then reduce the heat slightly & add the water.
Step #5 Cover up the skillet & cook for 15 mins on each side.
Step #6 Take the fried chicken from the skillet & pour off all but 2 tbsps butter.
Step #7 Add the flour to the melted butter, mix well & stir until nicely browned.
Step #8 Then add the salt, pepper, paprika & boiling water.
Step #9 Simmer until the gravy is smooth & thickened, stirring constantly.
Step #10 Lastly, stir in the the cream & mix.
Step #11 Pour this gravy around the chicken on a large platter.
Enjoy the Daniel Boone's Fried Chicken recipe

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