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Recipe
Vegan Oat Bran Muffins Recipe
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Ingredients
4 oz egg substitute (for 2 eggs) .
1/4 c molasses or honey .
1/4 tsp salt .
1/4 c brown sugar .
1 c soy milk (I like to use Silk brand) .
2 c oat bran .
2 tsps baking powder .
1/2 c raisins (optional) .
2 tbsps unsweetened applesauce
Directions
Step #1 Pre-heat the oven to 425°F.
Step #2 Line 12 muffins c with paper baking c, or spray with non-sick cooking spray.
Step #3 Combine dry ingredients in mixing bowl.
Step #4 In separate bowl, mix soymilk, molasses, egg replacer, & applesauce.
Step #5 Add the wet ingredients to the dry & stir until just moistened.
Step #6 Stir in rasins.
Step #7 Fill muffins c until about 3/4 full.
Step #8 Bake 15-17 mins, until golden brown, or until toothpick comes out clean.
Step #9 Makes 12 muffins.
Enjoy the Vegan Oat Bran Muffins recipe
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Bread
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Muffins
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vegan
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muffins
vegetarian
sweet
healthy
breakfast
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quick
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