Recipe

Luscious Lime Angel Food Cake Rolls Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees.
Step #2 Line two 17x11 1/4x1 inch jelly-roll pans with parchment or waxed paper; set aside.
Step #3 Prepare angel food cake mix according to package directions.
Step #4 Divide batter evenly between prepared pans.
Step #5 Draw knife through batter to remove large air bubbles.
Step #6 Bake 12 mins or until cakes are lightly browned & toothpick inserted into centers comes out clean.
Step #7 Invert each cake onto separate clean towel.
Step #8 Starting at short end, roll up warm cake, jelly-roll fashion, with towel inside.
Step #9 Cook cakes completely.
Step #10 Place 1 to 2 drops green food coloring in each container of yogurt, if desired.
Step #11 Stir well.
Step #12 Unroll cakes; remove towels.
Step #13 Spread each cake with 1 container yogurt, leaving 1 inch border.
Step #14 Roll up cakes; place seam side down.
Step #15 Slice each cake roll this into 8 pieces.
Step #16 Garnish with lime slices, if desired.
Step #17 Serve as soon as possible or put in the fridge.
Enjoy the Luscious Lime Angel Food Cake Rolls recipe

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