Recipe
Cod With Orange And Onion Recipe
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- 1 green onion .
- 4 cod fish fillets (or other firm white fish) .
- 1 orange
Directions
- Step #1 Preheat the oven to 350 degrees.
- Step #2 Slice the orange into approximately 1/8 inch slices.
- Step #3 Cut 4 of the slices in half.
- Step #4 Using the other remaining slices, rub the top of the fish fillets with orange.
- Step #5 Discard those orange slices.
- Step #6 Place the fish fillets on a baking sheet.
- Step #7 Slice the green onion, green part only.
- Step #8 Scatter the green onion evenly on each fish fillet.
- Step #9 Place 2 of the slices on each fish fillet, on top of the onion.
- Step #10 Fasten the oranges to the fish with cloves.
- Step #11 (One clove for each orange slice.
- Step #12 ).
- Step #13 Bake at 350 degrees for 15 mins of until the fish flakes easily.
- Step #14 Serve the fish as is, but I don't recommend eating the orange.
- Enjoy the Cod With Orange & Onion recipe
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