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Recipe
Cream Cheese Won Tons Recipe
Print Recipe
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Ingredients
2 (8 oz) cans water chestnuts, drained
1 (14 oz) package small won ton wrappers
1 tsp ground black pepper
1 (6.5 oz) can minced clams
2 green onions, sliced
2 (8 oz) packages cream cheese, softened
1 tsp paprika
3 c vegetable oil for frying
Directions
Step #1 In a medium-sized mixing bowl, water chestnuts, green onions, mix cream cheese, clams, paprika & ground black pepper.
Step #2 Place about 1 tsp of filling into the won ton skin & seal corner to corner forming a triangle.
Step #3 In a large skillet, heat oil to a high temperature.
Step #4 Fry the won tons until they are browned on both sides.
Step #5 Drain on paper towels & serve hot.
Step #6 .
Enjoy the Cream Cheese Won Tons recipe
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