Recipe

Green Beans And Tortellini Recipe


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Ingredients
  • 1/4 c minced white onions .
  • 3 tbsps butter .
  • 2 c whole milk .
  • 1 c grated parmesan cheese .
  • 2 tsps cornstarch .
  • 2 garlic cloves, minced .
  • 1 lb tortellini .
  • salt .
  • 1 lb raw stringless green beans .
  • 1/4 tsp ground pepper .
  • 3 quarts water .
  • 3 tbsps olive oil .
  • 1/4 tsp Mrs. Dash seasoning mix (or 1/4 tsp other seasoning mix)

Directions
  • Step #1 Bring salted water to a boil in large pot.
  • Step #2 Wash & inspect beans.
  • Step #3 Heat olive oil in a heavy 10 inch frying pan.
  • Step #4 (I use cast iron.
  • Step #5 ).
  • Step #6 Carefully immerse beans in water for no more than 2 mins.
  • Step #7 Do not dump out water; scoop out beans with tongs or strainer into colander.
  • Step #8 Run cold water over beans in sink to stop cooking & set aside.
  • Step #9 Return water to boil & cook tortellini according to instructions of package OR if you are making fresh tortellini from a recipe, save this step till after beans & sauce are done so that they will be hot & not over cooked.
  • Step #10 While waiting for tortellini to cook add onion & garlic to olive oil, brown slightly & add beans.
  • Step #11 Stir frequently; if they need more oil add some of the butter now.
  • Step #12 When beans begin to sizzle remove them, leaving most of the onions & garlic behind, with tongs to covered bowl & keep warm.
  • Step #13 Be sure to keep an eye on the tortellini & stir them.
  • Step #14 Add the rest of the butter to pan & stir.
  • Step #15 Stir in half of the milk lower the heat to medium.
  • Step #16 Mix the rest of the milk with corn starch in a c or jar & set aside for a moment.
  • Step #17 Stir half of the cheese, & all of the pepper, & Mrs.
  • Step #18 Dash into pan with a whisk.
  • Step #19 Stir in the rest of the milk mixture & stir until thickened.
  • Step #20 Set heat to low & slowly stir in the the rest of the cheese until melted.
  • Step #21 (Now cook pasta if using fresh ones).
  • Step #22 Add a little, less that 1/4 c, of the cooking water from the pasta to the sauce & stir.
  • Step #23 Pour sauce into serving container, cover & set aside.
  • Step #24 In a large serving bowl mix cooked Tortellini & beans, serve as soon as possible with sauce on the side.
  • Enjoy the Green Beans & Tortellini recipe

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