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Recipe
Fresh Figs And Peaches In Wine Recipe
Print Recipe
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Ingredients
2 tsps sugar .
2 c slightly chilled white wine or red wine .
4-6 large ripe figs (stems trimmed & fruit cut in half or quartered) .
2-3 large ripe peaches, peeled & cut into thick wedges
Directions
Step #1 Evenly distribute the figs & peaches among 4 dessert bowls or large stemmed glasses (large ballon wine glasses are nice).
Step #2 Sprinkle top each portion of fruit with 1/2 tsp sugar.
Step #3 Splash each with about 1/2 c of the wine & serve as soon as possible.
Enjoy the Fresh Figs & Peaches in Wine recipe
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