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Recipe
Italian Blt Sandwiches Recipe
Print Recipe
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Ingredients
1/2 lb thinly sliced mortadella or bologna .
8 oz Italian bread .
1/2 c mayonnaise .
3 plum tomatoes, sliced .
1/4 c Italian dressing .
romaine lettuce .
1/2 lb bacon, cooked & cut in half .
1/2 lb thinly sliced salami .
1/2 c mustard .
1/2 lb thinly sliced provolone cheese .
1/3 c shredded parmesan cheese
Directions
Step #1 Cut bread diagonally into 8 slices.
Step #2 Arrange slices on baking sheet.
Step #3 Brush slices evenly with italian dressing & sprinkle with parmesan cheese.
Step #4 Bake at 375 for 6 mins or until lightly toasted.
Step #5 Stir together mayonnaise & mustard in small bowl.
Step #6 Spread mixture on untoasted sides of each piece of bread.
Step #7 On four slices layer with salami, provolone, mortadella, lettuce, tomato & bacon.
Step #8 Then top this with remaining 4 bread slices mayonnaise side down.
Step #9 Secure with toothpicks if desired.
Enjoy the Italian BLT Sandwiches recipe
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Main Dish
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Beef
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