Recipe

Coffee Liqueur Raisin Cookies Recipe

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Ingredients

Directions

Step #1 Place raisins in a small bowl, & add coffee flavored liqueur.
Step #2 Heat in the microwave for approximately 2 mins, or until hot.
Step #3 Set aside to cool (overnight is great).
Step #4 Drain, & reserve liquid.
Step #5 Preheat oven to 350 degrees F (175 degrees C).
Step #6 Grease cookie sheets.
Step #7 In a large bowl, cream together shortening & brown sugar.
Step #8 Beat in eggs, one at a time, then mix in milk & the reserved liquid from the raisins.
Step #9 Combine flour, baking soda, baking powder, & salt; stir in theto the creamed mixture.
Step #10 Stir in oats.
Step #11 Mix in the walnuts & white chocolate chips, if desired.
Step #12 Drop by rounded spoonfuls onto prepared cookie sheets.
Step #13 Bake for 8 to 10 mins in the preheated oven.
Step #14 Allow cookies to cool on baking sheet for 5 mins before transferring to a wire rack to cool completely.
Step #15 .
Enjoy the Coffee Liqueur Raisin Cookies recipe

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