Recipe
Parmesan Puffs Recipe
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- 4 sheets butter puff pastry .
- 1 egg, lightly beaten for an eggwash .
- paprika or cayenne pepper
Directions
- Step #1 Preheat the oven to 220ºC.
- Step #2 Cut out rounds of pastry with a 5cm diameter pastry cutter, & place them on a baking tray lined with baking paper.
- Step #3 Brush the rounds with the egg wash.
- Step #4 Place 2 tsps of parmesan & a pinch of cayenne pepper or paprika on each round.
- Step #5 Bake for 10 mins or until puffed & golden brown.
- Enjoy the Parmesan Puffs recipe
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