Recipe

Mini Walnut Soda Breads Recipe

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Ingredients

Directions

Step #1 Preheat oven to 375°F & lightly flour large baking sheet.
Step #2 Whisk first 5 ingredients in large bowl to mix well.
Step #3 Add butter & rub in with fingertips until mixture resembles coarse meal.
Step #4 Mix in toasted, sliced walnuts.
Step #5 Whisk buttermilk, egg & molasses in small bowl.
Step #6 Gradually add buttermilk mixture to flour mixture, stirring until medium-firm dough forms.
Step #7 Turn dough out onto lightly floured surface.
Step #8 Knead until dough comes together, about 6 turns.
Step #9 Flatten dough into disk.
Step #10 Cut into 6 wedges.
Step #11 Shape each wedge into ball.
Step #12 Place on prepared sheet, spacing evenly apart.
Step #13 Flatten each to 3-inch round.
Step #14 Using sharp knife, cut shallow X in top of each round.
Step #15 Bake breads until golden & tester inserted into center comes out clean, about 30 mins.
Step #16 Transfer to rack.
Step #17 Serve warm or at about room temp.
Enjoy the Mini Walnut Soda Breads recipe

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