Oven Baked Golden Potato Wedges Recipe

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Ingredients

Directions

Step #1 Preheat the oven to 425°.
Step #2 Scrub the potatoes, cut them in half lengthwise, then cut each half in thirds lengthwise.
Step #3 You'll have 6 long wedges from each potato.
Step #4 Place the potatoes on a sheet pan with the olive oil, pepper, salt, & thyme.
Step #5 Toss all the ingredients together, making sure the potatoes are covered with oil.
Step #6 Spread the potatoes in a single layer with 1 cut-side down.
Step #7 Bake the potatoes for 35 to 40 mins, turning to the other cut side after 20 mins.
Step #8 Bake until they are lightly browned, crisp outside, & tender inside.
Step #9 Sprinkle top with extra salt, if desired.
Enjoy the Oven Baked Golden Potato Wedges recipe

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