Sirloin Three Bean Chili Recipe

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• 1 c beef broth .
• 1 (14 oz) can kidney beans, rinsed & drained .
• 1 (14 oz) can pinto beans, rinsed & drained .
• 1 medium green bell pepper .
• 1 large onion .
• 2 (14 oz) cans sliced tomatoes .
• 1 (14 oz) can black beans, rinsed & drained .
• 2 lbs boneless sirloin (cut into 1 inch cubes) .
• 1 tbsp chili powder .
• 1 1/2 tbsps ground cumin .
• 1 tbsp vegetable oil

• Step #1 Heat oil in large stock pot.
• Step #2 Cook beef until brown & remove.
• Step #3 Add onion & bell pepper to pot & cook 2-3 mins.
• Step #4 Stir in remaining ingredients except beef.
• Step #5 Cover up & cook over med-heat/flame for 10 mins.
• Step #6 Stir in beef & cook this until beef is tender.
• Step #7 Usually about 45 mins or so.
• Enjoy the Sirloin Three Bean Chili recipe

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Main Dish / Chili

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• easy
• chili
• beans
• bean
• mexican
• beef
• garlic
• cheap
• soup
• cheese
• spicy
• quick
• chicken
• onion
• main
• vegetarian
• black
• green
• side
• tomatoes