Cincinnati Chili Recipe

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Ingredients

Directions

Step #1 Cook the beef, onions & garlic In a large-ish (6 qt.
Step #2 ) stockpot over medium-high heat, until the beef is well-browned, stirring frequently to break up the meat.
Step #3 Drain any fat.
Step #4 Add the chili powder, cinnamon, nutmeg & cloves.
Step #5 Cook & stir for 2-3 mins.
Step #6 Add tomato juice & heat to a boil.
Step #7 Reduce heat to low & let simmer for 30 mins.
Step #8 Stir in beans.
Step #9 Cover up & cook for 15 mins on low, stirring every once in awhile.
Step #10 Serve over spaghetti & top this with shredded cheddar cheese.
Enjoy the Cincinnati Chili recipe

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