Recipe
Shrimp With Garlic And Toasted Bread Crumbs Recipe
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- salt .
- 1/3 c fresh flat-leaf parsley, minced .
- 1/4 c olive oil .
- lemon wedges, to garnish .
- pepper .
- 1 c fresh breadcrumbs (from Italian or French bread) .
- 1 large garlic clove, finely sliced
Directions
- Step #1 Preheat oven to 450 degrees.
- Step #2 Lightly oil a large baking sheet.
- Step #3 In a medium bowl, mix bread crumbs, parsley, garlic, & salt & pepper to taste.
- Step #4 Add 3 tbsps oil or enough to moisten the crumbs.
- Step #5 Arrange the shrimp on a single layer on the baking sheet, curling each one into a circle.
- Step #6 Spoon a little of the crumb mixture onto each shrimp & drizzle with a little more oil.
- Step #7 Bake 10-15 mins, depending on the size of the shrimp, or until the shrimp turn pink & the crumbs are lightly browned.
- Step #8 Serve with lots of lemon wedges.
- Enjoy the Shrimp With Garlic & Toasted Bread Crumbs recipe
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