Harvest Peach Bread Recipe

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• 1/2 c sugar (or Splenda) .
• 1/2 tsp cloves (optional) .
• 1/4 c oil .
• 1 small peach, pitted, peeled & sliced .
• 6 large peaches, pitted, peeled & pureed .
• 1/2 tsp ground ginger .
• 2 eggs .
• 2 tsps baking powder .
• 1 tsp baking soda .
• 1 tsp cinnamon .
• 2 c flour .
• 1 tsp vanilla extract

• Step #1 Preheat oven to 350 degrees.
• Step #2 Combine flour, cinnamon, baking soda, baking powder, ginger & cloves in small bowl.
• Step #3 Set aside.
• Step #4 Combine pureed peaches & sugar.
• Step #5 Add oil, eggs & vanilla extract.
• Step #6 Mix well.
• Step #7 Add flour mixture about 1/2 a c at a time, combing well after each 1/2 c added.
• Step #8 Fold in sliced peach.
• Step #9 Pour batter into greased 9 X 5 loaf pan.
• Step #10 Bake at 350 for 50 mins.
• Enjoy the Harvest Peach Bread recipe

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