Recipe

Spicy Bolivian Chicken Recipe

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Ingredients

Directions

Step #1 Spice up chicken with salt & pepper.
Step #2 In a large frying pan, heat oil over med-heat/flame.
Step #3 Add chicken strips & sauté, for 3 mins, stirring, until chicken turns opaque.
Step #4 Remove chicken & set aside.
Step #5 Add onions, bell peppers, & garlic to pan.
Step #6 Sauté 3 mins, until onions are tender.
Step #7 Stir in hot pepper.
Step #8 Add broth & peanut butter.
Step #9 Simmer, stirring every once in awhile, for 10 mins.
Step #10 Stir in chicken, peas, & bread crumbs.
Step #11 Cook 5 to 10 mins, stirring every once in awhile, until sauce is thickened & mixture is heated through.
Step #12 Serve over rice.
Enjoy the Spicy Bolivian Chicken recipe

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