Recipe

Roasted Turkey Calzones Recipe

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Ingredients

Directions

Step #1 In a large mixing bowl mix turkey, the shredded cheese, spinach, & 1/2 c of the pizza sauce.
Step #2 On a lightly floured surface, roll one package of pizza dough out to a 12x12-inch square.
Step #3 Cut into 4 6x6 inch squares.
Step #4 Place about 1/2 c of the turkey mixture onto half of each square to within about 1 inch of edge.
Step #5 Moisten edges of dough with water & fold over, forming a rectangle or a triangle.
Step #6 Pinch or press with a fork to seal edges.
Step #7 Prick tops of calzones with a fork; brush with milk & place on a greased baking sheet.
Step #8 Repeat with remaining dough & turkey mixture.
Step #9 If desired, sprinkle top of each calzone with about 1/2 tsp grated Parmesan or Romano cheese.
Step #10 Bake calzones in a 375 degree F.
Step #11 oven about 18 mins or until golden brown.
Step #12 Serve with remaining pizza sauce.
Step #13 Makes 4 calzones.
Step #14 To Make-Ahead: Prepare & bake calzones as above.
Step #15 Cool, label, wrap, & chill overnight or freeze up to 1 month.
Step #16 To serve, thaw frozen calzones in refrigerator overnight.
Step #17 Unwrap & place on baking sheet.
Step #18 Bake, uncovered, in a 350 oven for 15 to 18 mins or until heated through.
Enjoy the Roasted Turkey Calzones recipe

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