Recipe

Butter Jam Cookies Recipe

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Ingredients

1/2 tsp salt .
1 1/4 c butter or margarine .
3 c sifted flour .
1/4 tsp apricot preserves .
2 eggs .
1 c sugar .
1/3 c finely sliced walnuts .
2 tbsps vanilla

Directions

Step #1 Sift flour & salt together.
Step #2 Cream butter.
Step #3 Gradually add sugar, creaming well.
Step #4 Blend in unbeaten eggs & vanilla; beat well.
Step #5 Add the dry ingredients slowly; mix thoroughly.
Step #6 Drop by rounded tspfuls onto ungreased baking sheets.
Step #7 Dent center of each, using back of tsp dipped in cold water.
Step #8 Place preserves or jam into center of each.
Step #9 Sprinkle top with nuts.
Step #10 Bake at 375 degrees for 10 to 12 mins.
Enjoy the Butter Jam Cookies recipe

Viewing Butter Jam Cookies Receipe

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