Moisten & Flavor The Cake With This Simple Syrup Recipe

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• 1/3 c hot water .
• 1/4 c sugar .
• 3-4 tbsps lavander fresh edible flowers

• Step #1 Stir 1/3 c hot water into 1/4 c sugar.
• Step #2 Heat until dissolved.
• Step #3 Strain petals.
• Step #4 Cool quickley with 1/2 c ice cubes.
• Step #5 When dissolved sprinkle it over each cake layer before spreading on the filling.
• Enjoy the Moisten & Flavor the Cake With This Simple Syrup recipe

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