Recipe

Chocolate Hazelnut Fruit Crepes Recipe


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Ingredients
  • 1 c chocolate hazelnut spread
  • 1 (7 oz) can pressurized whipped cream
  • 4 bananas, sliced
  • 4 Crepes

Directions
  • Step #1 Spread 1/4 c of chocolate hazelnut spread onto each crepe.
  • Step #2 Arrange 1 sliced banana down the center of each one.
  • Step #3 Roll up, & place this in a warm skillet over med-heat/flame.
  • Step #4 Let them warm up for about 90 seconds.
  • Step #5 Transfer to plates, & serve topped with whipped cream.
  • Step #6 .
  • Enjoy the Chocolate Hazelnut Fruit Crepes recipe

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