Mother's Apple Cake Recipe

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• 2 c flour .
• 2 eggs .
• 3/4 c shortening .
• 1 c sugar .
• 1/2 tsp salt .
• 1/4 c sugar .
• 2 tsps baking powder .
• 1/2 c nuts, sliced .
• 1/2 c jam (your choice) .
• TOPPING .
• 1 orange, juice & rind of, grated .
• 1/2 tsp cinnamon .
• 2 apples, unpeeled & grated

• Step #1 Cream shortening & sugar.
• Step #2 Add eggs.
• Step #3 Mix dry ingredients together.
• Step #4 Mix alternately with orange juice adding to the shortening mixture.
• Step #5 Put one half of mixture in loaf pan.
• Step #6 Spread with jam.
• Step #7 Grate apples coarsely over the jam.
• Step #8 Put remainder of mixture on top, & sprinkle with 1/4 c sugar & 1/2 tsp cinnamon mixed with 1/2 c sliced nuts.
• Step #9 Bake 350F 45 mins.
• Enjoy the Mother's Apple Cake recipe

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Dessert / Cakes

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• cake
• easy
• apple
• chocolate
• dessert
• sweet
• delicious
• cream
• cakes
• moist
• desserts
• cinnamon
• side
• quick
• butter
• fruit
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• nuts