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Recipe
New England Pumpkin Pie Recipe
Print Recipe
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Ingredients
2 tbsps sugar .
1/2 tsp salt .
1 unbaked 10-inch pie shell .
1 1/2 c light cream .
2 tsps cinnamon .
1/4 tsp cloves .
1/2 tsp nutmeg .
2 tbsps rum .
2 c cooked pumpkin .
1/2 c molasses .
6 tbsps brown sugar .
3 eggs, separated
Directions
Step #1 In a mixing bowl, mix together the first 6 ingredients.
Step #2 Add in the molasses & egg yolks; mix well.
Step #3 Stir in the pumpkin, cream, & rum.
Step #4 In another mixing bowl, beat the egg whites until stiff; fold into the pumpkin mixture.
Step #5 Pour filling into the pie shell.
Step #6 Bake in a 425° oven for 45 mins or until knife comes out clean (cover pie crust edges when appropriate to prevent over-browning).
Enjoy the New England Pumpkin Pie recipe
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