Butterscotch Frosting Recipe

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• 30 g butter .
• 1 c icing sugar .
• 1 1/2 c brown sugar .
• 1/4 c milk

• Step #1 Place sugar, milk & butter in a small saucepan.
• Step #2 Cook stirring constantly over low heat/flame until sugar dissolves,.
• Step #3 Bring to boil & boil 3 mins.
• Step #4 Remove from heat & set aside to cool until just warm.
• Step #5 Beat in icing sugar until spreadable.
• Enjoy the Butterscotch Frosting recipe

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Dessert / Cookies

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• frosting
• easy
• cake
• chocolate
• butterscotch
• dessert
• sweet
• cream
• butter
• creamy
• cheese
• delicious
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• coconut
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