Recipe
Peach Honey Baked Salmon Recipe
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- 1/2 tsp finely grated lemon rind .
- 1 1/2 lbs fresh salmon fillets .
- 1 tsp white pepper .
- 3 tbsps honey .
- 1 tsp melted soy margarine .
- 1/2 tsp ground ginger .
- 1 tbsp lemon juice .
- 5 peaches .
- 2 tbsps brown sugar
Directions
- Step #1 Prepeare grill or preheat broiler.
- Step #2 Spray aluminum foil wrap with non-stick oil, then cover grill or broiler pan with foil wrap.
- Step #3 Remove any bones in fillets with pliers.
- Step #4 Peel peaches & cut into quarters.
- Step #5 Dice enough to make 1/4 c & put into mixer, reserving remaining peach quarters.
- Step #6 Add honey, pepper, mustard, lemon juice, & margarine to mixer & whip until sauce is smooth.
- Step #7 In a small bowl, mix ginger, grated lemon rind, & brown sugar.
- Step #8 Arrange salmon fillets on grill or broiler with skin side up.
- Step #9 Grill or broil 5 mins, then turn fillets.
- Step #10 Baste fillets with sauce.
- Step #11 Arrange peach quarters around fillets; sprinkle spiced brown sugar mixture on peaches.
- Step #12 Grill or broil another 5 mins, until inner flesh is light pink.
- Step #13 Spoon pan juices over fish.
- Enjoy the Peach Honey Baked Salmon recipe
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Mayo Based Salad Dressing - Recipe For Leftover Fish - Filet Mignon Seasoning - Cooking Temperature For Pork - Delicious Recipes - 116 Versitle 1150 With Tripples - Balsamic Marinated Mushrooms - Hard Caramel Recipe - Chicken Dip - Fruit Pasta - Best Biscuit Gravy Recipes - Egg Plant Lasagne - Rhubarb Sauce - Tasty Recipes - Cocktail Bread Appetizers - Dressing - Pasta Salad - Strappy Money Holder Pattern - How To Make Hardees Cinamon Raisin Biscuit - Pasta Salad - Homemade Garlic Cheese Biscuits - Pork Chops And Mushroom Recipes - Soft Chocolate Chip Recipe - Baked Chicken Breast On A Salad - Breadmaker Banana Bread -
