Recipe

Dad's Oyster Dressing Recipe

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Ingredients

Directions

Step #1 Open & quarter the oysters.
Step #2 Reserve the liquid.
Step #3 Cook rice in boiling salted water till tender, about 40 mins.
Step #4 Drain, & place this in shallow pan.
Step #5 Place pan in a 275 degree F(135 degree C) oven to dry out for a few mins.
Step #6 Saute pork in skillet over med-heat/flame.
Step #7 Remove pork from pan using a slotted spoon.
Step #8 Drain off all but a couple of tbsps grease.
Step #9 Saute onions & celery.
Step #10 Add into this a small amount of oyster liqueur if onions & celery get too dry.
Step #11 Add in oysters with remaining liqueur.
Step #12 Cook 7 - 10 mins, until oysters curl on edges.
Step #13 Drain this mixture in a colander.
Step #14 Combine oyster mixture, sausage, sliced parsley, rice, & seasonings to taste.
Step #15 Bake at 350 degrees F (175 degrees C) till heated through.
Step #16 .
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