Recipe

Jansson's Temptation Recipe

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Ingredients

Directions

Step #1 Preheat oven to 200°C.
Step #2 Fry the onions until soft, & mix with julienned potatoes.
Step #3 Chop anchovy fillets finely, & keep the anchovy juices.
Step #4 In a shallow oven dish, put in a thin layer of potato onion mixture, followed by some anchovies.
Step #5 Repeat until you have used everything, ending up with a potato layer on top.
Step #6 Mix the cream with the anchovy juices & pour on the dish.
Step #7 Bake in the oven for about an hr.
Step #8 Before serving, top this with fresh dill.
Enjoy the Jansson's Temptation recipe