Recipe

Denise's Louisiana Hush Puppies & Fried Catfish Recipe

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Ingredients

1/3 c sugar .
3/4 c self rising flour .
1/2 c sliced onions .
3/4 c creamed corn .
1 egg, Slightly Beaten .
1/2 c whole kernel corn, Drained .
ROBBYS FRIED CAT FISH .
salt & pepper, to taste .
1 tbsp sliced jalapeno peppers .
1 c seasoned fish fry (We use Louisiana Fish Fry, (it can be found on-line at www.louisianafishfry.com) .
peanut oil (for frying) .
HUSH PUPPIES .
3/4 c plain cornmeal

Directions

Step #1 HUSH PUPPIES:.
Step #2 Heat oil to 350.
Step #3 Stir together all ingredients.
Step #4 Drop by tbsp into hot oil (Hint: drop close to oil to prevent getting a bunch of little hush puppies).
Step #5 Place on a cookie sheet in a low oven.
Step #6 FRIED CATFISH.
Step #7 Rinse catfish fillets in cold water.
Step #8 Drain well.
Step #9 Salt & pepper the fish.
Step #10 (At this point other seasonings can be added, such as garlic, Old Bays, etc).
Step #11 Dredge fish in Spice uped Fish Fry.
Step #12 Deep fry in hot oil.
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