Recipe

Swiss Spinach Dip Recipe


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Ingredients
  • 1 c grated swiss cheese .
  • 1 (10 oz) package frozen sliced spinach, thawed & squeezed dry .
  • 1/2 c fresh grated parmesan cheese .
  • 1 c mayonnaise .
  • 1 (2 oz) envelope cream of spinach soup mix (Knorr) .
  • 1/2 c sliced onions

Directions
  • Step #1 In a bowl, stir this together the all the ingredients.
  • Step #2 Transfer mixture to a 1-quart casserole dish.
  • Step #3 Bake in a 350 degree oven for 20-30 mins.
  • Enjoy the Swiss Spinach Dip recipe

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