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Recipe
Garlic Smashed Potatoes Recipe
Print Recipe
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Ingredients
2 tbsps butter .
1/2 c nonfat milk .
6 garlic cloves .
4 scallions, thinly sliced .
2 lbs potatoes
Directions
Step #1 Peel & cut potatoes into 1-inch pieces.
Step #2 Peel & quarter garlic cloves.
Step #3 In a large saucepan, bring potatoes, garlic & salted water to a boil.
Step #4 Cook for 20 mins or until tender.
Step #5 Drain.
Step #6 In a saucepan over medium-high heat, bring milk & butter to a boil.
Step #7 Mash potatoes & garlic until smooth.
Step #8 Stir in milk mixture & scallions.
Step #9 Spice up potatoes with salt & pepper to taste if desired.
Enjoy the Garlic Smashed Potatoes recipe
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Side Dishes
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Potato Dishes
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onion
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