Chocolate Decadence Cakei Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F (175 degrees C).
Step #2 Grease & flour a 9 inch pan or line with parchment paper.
Step #3 Melt chocolate in the top of a double boiler & mix with melted butter.
Step #4 In a large bowl, whip the eggs & sugar to full volume.
Step #5 Gently fold the chocolate into the whipped eggs.
Step #6 Quickly but carefully fold in the flour.
Step #7 Pour batter into prepared pan.
Step #8 Bake at 350 degrees F (175 degrees C) for 35 mins, or until the center feels firm to the touch.
Step #9 Do not turn out of pan until completely cool.
Step #10 .
Enjoy the Chocolate Decadence Cake II recipe

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