Recipe

Herbed Lemon-buttermilk Dressing Recipe

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Ingredients

1 tbsp onions, very finely sliced .
1 garlic clove, finely minced .
1/2 tsp black pepper, coarsely ground .
1/3 c mayonnaise (Hellmans, for me) .
3/4 c buttermilk .
1/4 tsp salt .
1 tbsp lemon rind, finely grated (no white part) .
1 tsp fresh thyme, finely sliced .
1 tsp fresh basil, finely sliced .
1 tsp fresh chives, finely sliced .
2 tsps Dijon mustard .
2 tsps lemon juice, freshly squeezed

Directions

Step #1 Combine all ingredients, stirring with a whisk until dressing is well mixed.
Step #2 NOTE: Refrigerate dressing in an airtight container for up to five days; stir well before using.
Enjoy the Herbed Lemon-Buttermilk Dressing recipe

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