Macaroni, Cheese And Tomato Bake Recipe

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Ingredients

Directions

Step #1 Grease a large casserole dish with butter.
Step #2 Cook pasta in hot boiling water for 5 mins ***see note***.
Step #3 Drain pasta.
Step #4 Mix pasta with tomatoes, milk, soup, onion salt & 3/4 of the package of cheddar cheese.
Step #5 Transfer to greased casserole & sprinkle with leftover cheese.
Step #6 Bake uncovered 1 hr at 325.
Step #7 Note: Very important not to boil noodles more then 5 mins or else you will have a mushy macaroni.
Step #8 After 30 mins baking if the macaroni looks a little dry add some tomato juice or V8.
Enjoy the Macaroni, Cheese & Tomato Bake recipe

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