Tilapia With Lime Butter Recipe

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Ingredients

Directions

Step #1 Heat a little oil in a fry pan.
Step #2 Mix butter w/ shallot, lime peel or oil, red pepper, then mix in juice.
Step #3 When it's mixed, add salt to taste.
Step #4 When oil is hot, add your tilapia.
Step #5 I put the side w/ dark stripe up--that makes the top the pretty white side (which is face down).
Step #6 Sometimes I add a tsp or 2 of the lime butter while tilapia is cooking.
Step #7 Probably only need about 5 mins each side.
Step #8 When you flip the tilapia to put the dark side down, spoon a tsp or so of the butter on the fish.
Step #9 Then when you take it off the stove to serve, put a dab on top.
Step #10 Sometimes I use orange peel to add a different color.
Enjoy the Tilapia With Lime Butter recipe

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