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Recipe
Cinnamon Orange Swirl Bread Recipe
Print Recipe
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Ingredients
1 tsp vanilla extract
1 1/2 tsps baking powder
1 tsp baking soda
2 tsps grated orange peel
1/2 c butter flavored shortening
1/2 tsp salt
2 eggs
3/4 c sour cream
1 1/4 c sugar, divided
2 c all-purpose flour
2 tsps ground cinnamon
Directions
Step #1 In a mixing bowl, cream shortening & 1 c sugar.
Step #2 Add eggs, sour cream & vanilla; mix well.
Step #3 Combine flour, baking powder, baking soda & salt; stir in theto creamed mixture just until moistened.
Step #4 Pour half the batter into a greased 9-in.
Step #5 x 5-in.
Step #6 x 3-in.
Step #7 loaf pan.
Step #8 Combine cinnamon, orange peel & remaining sugar; set 1 tbsp aside for the topping.
Step #9 Sprinkle top remaining sugar mixture over batter.
Step #10 Carefully top this with batter.
Step #11 Cut through batter with a knife to swirl.
Step #12 Sprinkle top with reserved sugar mixture.
Step #13 Bake at 350 degrees F for 55-60 mins or until a toothpick inserted near the center comes out clean.
Step #14 Cool for 10 mins; remove this from pan to a wire rack to cool completely.
Step #15 .
Enjoy the Cinnamon-Orange Swirl Bread recipe
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