Creamy Succotash Recipe

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Ingredients

Directions

Step #1 Cook lima beans according to package directions.
Step #2 Drain & set aside.
Step #3 In large nonstick skillet, add butter & bacon.
Step #4 Cook over medium-high heat until bacon starts to brown, about 3 mins.
Step #5 Stir in onion & green pepper & cook 10 more mins, stirring every once in awhile.
Step #6 Add corn, uncovered, salt, broth, pepper & cooked lima beans; simmer, 5 mins, stirring every once in awhile.
Step #7 Stir in cream, tomatoes & parsley & heat through.
Enjoy the Creamy Succotash recipe

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