Recipe

Ground Sirloin Cutlets Recipe

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Ingredients

1 egg .
4 slices bread, soaked in water & squeezed .
2 c seasoned stuffing mix, finely crushed .
1 tsp worcestershire sauce .
salt & pepper, to taste .
1 1/2 lbs ground sirloin .
2 tbsps shortening .
3 tbsps onions, minced

Directions

Step #1 Mix together ground beef, onion, egg, bread, Worcestershire sauce, salt & pepper.
Step #2 Form into 6 patties.
Step #3 Press patties into crushed stuffing mix until well coated on all sides.
Step #4 Heat shortening In a large-ish skillet over med-heat/flame.
Step #5 Sauté patties about 5 mins on each side until brown & crispy.
Enjoy the Ground Sirloin Cutlets recipe

Viewing Ground Sirloin Cutlets Receipe

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