Peach Salad Recipe

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Ingredients

Directions

Step #1 Cut up peaches into bite size chunks.
Step #2 You can leave skin on if you like.
Step #3 Cut up bananas into bite size chunks.
Step #4 Drain pinapple, set drained juice aside.
Step #5 Gently toss fruit to mix.
Step #6 In separate bowl, mix together reserved pinapple juice & pudding mix.
Step #7 Stirring well until smooth.
Step #8 Pour mixture over fruit & chill until ready to serve.
Step #9 Toss lightly to coat fruit & serve.
Step #10 *Note - Any leftovers will become runny after first serving but it does not alter the taste.
Enjoy the Peach Salad recipe