Recipe

Banana Breeze Pie Recipe

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Ingredients

Directions

Step #1 To prepare the pie crust:.
Step #2 Melt margarine, sugar & cinnamon in small saucepan.
Step #3 Place over low heat/flame, stirring constantly, until bubbles form around the edges of pan.
Step #4 remove this from heat.
Step #5 Add corn flake crumbs.
Step #6 mix well.
Step #7 Press mixture evenly in 9" pie pan to form crust.
Step #8 chill in the fridge.
Step #9 TO PREPARE FILLING:.
Step #10 Beat the cream cheese until light & fluffy.
Step #11 Add sweetened condensed milk; mix thoroughly.
Step #12 Add 1/3 c lemon juice & vanilla, stir till thickened.
Step #13 Slice 3 bananas, line crust with banana slices (dip bananas into 2 tbsp lemon juice to prevent browning.
Step #14 Cut fourth banana into thin slices.
Step #15 Dip in remaining lemon juice.
Step #16 Garnish top of pie with banana slices.
Step #17 Chill 2-4 hrs before serving.
Enjoy the Banana Breeze Pie recipe

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