Grilled Pork Chops With Vanilla-scented Apples Recipe

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Ingredients

Directions

Step #1 Grill pork chops until barely done.
Step #2 Place on a platter in a warm oven.
Step #3 Add butter, brown sugar & cinnamon to pan over med-heat/flame.
Step #4 Stir to mix well & to allow to caramelize slightly.
Step #5 Add apple juice, 43 Licor & apple slices.
Step #6 Cook apples just until done, then remove with a slotted spoon & set apples aside.
Step #7 Reduce the pan juices to two to three tbsps.
Step #8 Remove from heat & add vanilla, salt & pepper.
Step #9 Add apple slices & return to heat until the apples are hot.
Step #10 Pour over the pork chops.
Step #11 Serve with rice or potatoes.
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