Recipe

Low-carb Chili ( You Never Know The Difference) Recipe

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Ingredients

1/2 tsp cayenne pepper (optional) .
1 lb ground turkey (can use beef if you do not like ground turkey) .
2 lbs ground beef .
1/4 c splenda artificial sweetener (or more to taste) .
1 c chili powder (yes 1 c) .
1 small onion, sliced .
2 (12 oz) cans tomatoes & green chilies .
1/2 green bell pepper, sliced .
1/2 tsp black pepper .
1/4 c olive oil .
1 tsp garlic salt

Directions

Step #1 In large pot add olive oil.
Step #2 add onion & bell pepper.
Step #3 saute for about 2 mins untill onions are translucent.
Step #4 add garlic salt.
Step #5 add black pepper.
Step #6 put all meat in pan & saute untill fully cooked.
Step #7 drain 3/4 of oil from pan(leave some in for flavor).
Step #8 add both cans of tomatoes with chiles.
Step #9 mix.
Step #10 add chili powder.
Step #11 mix.
Step #12 add cayenne pepper.
Step #13 add splenda.
Step #14 mix well.
Step #15 let simmer on low heat for atleast an hr.
Enjoy the Low-Carb Chili ( You Never Know the Difference) recipe

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