Recipe

Sun-up Sandwich Recipe

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Ingredients

1 tsp butter or margarine .
1 English muffin, split .
1 egg .
1 slice Canadian bacon (3 inches across) or 1 oz thinly sliced cooked honey-roasted ham .
1 tbsp milk .
2 tsps apricot preserves or pineapple preserves or orange marmalade .
1 slice American cheese

Directions

Step #1 Put butter in a glass measuring c.
Step #2 Microwave on 100% power (high) for 20 to 25 seconds or until butter is melted.
Step #3 Use hot pads to remove measuring c from microwave.
Step #4 Crack egg into the the measuring c.
Step #5 Add milk.
Step #6 Beat egg & milk with a fork until mixture is pale yellow & the yolk is completely broken.
Step #7 Microwave on high for 25 seconds.
Step #8 Remove from microwave using hot pads.
Step #9 Stir with fork.
Step #10 Microwave on high for 20 seconds more.
Step #11 Egg should be lightly firm but not runny.
Step #12 Remove from microwave using hot pads.
Step #13 Use knife to carefully separate English muffin into two halves.
Step #14 Spread English muffin with preserves.
Step #15 Top one of the English muffin halves with cooked egg, cheese, & Canadian bacon or ham.
Step #16 Top with other half of English muffin.
Step #17 Place sandwich on microwave-safe plate.
Step #18 Microwave on high for 30 seconds or until cheese melts.
Step #19 Use hot pads to remove this from microwave.
Step #20 Serve with sliced strawberries & a glass of milk.
Enjoy the Sun-Up Sandwich recipe