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Recipe
Potatoes Romanoff Recipe
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Ingredients
3 oz cream cheese .
8 oz sour cream .
2 tbsps parsley, sliced .
1/3 c milk .
1 small onion, sliced .
1 tbsp butter .
1/8 tsp pepper .
1/4 tsp garlic powder .
1 tbsp chives, sliced .
salt .
4 medium potatoes
Directions
Step #1 Peel & slice potatoes into a large bowl.
Step #2 Saute onion in butter.
Step #3 Beat together milk, cream cheese & sour cream.
Step #4 Stir in parsley, 1/4 tsp salt, chives, onion, garlic powder & pepper.
Step #5 Pour over potatoes & toss.
Step #6 Put in 1 1/2 quart casserole & bake this at 325F for 25 mins or until bubbly.
Enjoy the Potatoes Romanoff recipe
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